愛玉子 Aiyu Jelly Seeds (Awkeotsang) 170g (17g x 10packs)

$40.99

Out of stock

SKU: 591 Category:

Description

愛玉子屬於高海拔精緻特產,種植於嘉義中埔海拔900~1000公尺,無農藥污染,是台灣特有鄉土特產。加入蜂蜜與檸檬汁,就搖身一變成清涼可口的檸檬蜂蜜愛玉!

產地:台灣嘉義縣
成份:天然愛玉子
保存期限:2年
【商品包裝外觀樣式色澤以實際出貨為準】

注意事項:
● 內附說明及過濾袋。
● 容器及開水不可有油質。

Origin: Taiwan Jiayi County
Ingredient: Natural Awkeotsang
Shelf Life: 2 years
Unique Features: Gao Shan purely natural specialty product

Production Method:
1. Traditional wash method
2. Juice mix method

Notes:
1. Enclosed instruction and filter bags
2. Containers and water cannot be contaminated with oil.

The Story behind the product:
Awkeotsang is a variety of the climbing fig family native to Taiwan. It’s origin is among the mountains of the Central Mountain Range at approximately 1200-1800 meter in altitude. Now a days, they are found in the range of 800-1800 meters altitude in central, southern, and eastern subtropical forests in Taiwan. In the humid summer days, the chilled sweet-n-sour flavored Aiyu Jelly is one of the most popular desert soup to quench that heat and thirst. However, the constant news of poisonous modified starch and plasticizers used as thickener in processed food may be stopping you from enjoying this summer delight. Most Aiyu Jelly sold in traditional markets and beverage bars are made with artificially made Aiyu powder. This is to increase the shelf life and to prevent the powder from melting into clumps. The taste is unnaturally chewy. Li-Ren’s Aiyu seeds came from Mt. Ali, pure and natural. To make Aiyu jelly, place one package of Aiyu seeds inside a mesh bag. Place the bag in a container along with 1,000 cc mineral water or cold water. Squeeze and rub the seeds (in the mesh bag) for about 5 minutes. Place the container in the refrigerator for half an hour. Serve the jelly with lemon juice and honey. This low calorie summer desert is both healthy and refreshing. Friendly Tips:

Please use mineral water or cold tap water. Do not use distilled water.
Naturally coagulated Aiyu jelly has high water content. It is natural to become liquid in room temperature.
For firmer jelly, use less water.
Using a food processor to grind the seeds is an option for the same delicious result. Please refer to the instructions on the package.
In addition to lemon juice, passion fruit and grapefruit juice are great options too. Be creative.

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愛玉子藉由氣根攀附高山林木及岩石上,是台灣特有鄉土特產。建議使用礦泉水洗愛玉,因為愛玉子是靠愛玉子表層的果膠和有礦物質的水相結合才會結凍。

如何搓洗愛玉?
● 傳統手洗法:將一包愛玉子放入濾網袋內,袋口打結,放入1,000cc礦泉水,用手搓揉5~6分鐘至黏液(果膠)洗盡為止。容器內的水呈膠稠狀,當感覺袋內的果膠已少時,將濾網袋取出,讓容器中的水靜待愛玉自然結凍,然後靜置30分鐘以上即可。

● 果汁機攪拌法:一包愛玉子與1,000cc礦泉水放入果汁機裡,用低速度攪拌2分鐘,然後用過濾紗布套在容器上,將攪拌過的愛玉子倒入於容器中,提起紗布,將裡面的水通通擠出來,靜止30分鐘以上即可完成愛玉凍。

*May be available in store at a lower non-delivered price.

Additional information

Weight 1 lbs
Dimensions 7 × 6 × 5 in